Focusing on the resort and tourist 
community of Slaty Fork, Snowshoe Mountain, Cass and 
Green Bank
Vol. 1 No. 2
March 14, 2002
Serving SnowShoe Mountain, Slaty Fork, Green Bank and Cass
"News you can resort to"
Second Section
Post Office No. 436-640
ISSN No. 07388373

Easter Weekend:
March 30-31

Snowshoe is a great place to spend the Easter holiday. Spring skiing will be at its peak and if you look closely, the Easter Bunny and the Snowshoe Hare might be hanging out together.
A stained Glass version of the brazen, or bronze head for which the pub is named is the focal point of Will Fanning's private quarters. The window was created by Charleston artist, Sharon Harms.

Sunny Given
Staff Writer
      They say everyone’s Irish on St. Patrick’s Day and there’s no better place test the theory than the Brazen Head Inn. The Brazen Head is a traditional Irish Inn, run by an authentic Irishman, Will Fanning, and his sons. Entertainment slated for St. Patrick’s weekend is Appalachian Celtic Consort, from Charleston, featuring an open jam session Friday night, and a performance on Saturday.
      Named in honor of Dublin’s oldest pub, which dates back to 1198, Fanning began construction of his inn in October 1998, 700 hundred years later. The impressive log structure is built on the site of Fanning’s former home, which was destroyed in late 1997 by a fire that also claimed the life of his father. By March, 1999, the tin was on the roof, and the Brazen Head had become a reality.
      With the help of sons Bryan and Stuart, a few friends, and local contractors for the tricky stuff – from electrical, to the sprinkler system – the inn was open for business in mid-October, 2000. At 9,000 square feet, Brazen Head is the second largest log structure in the state. Additionally, there are 4,000 square feet in covered porches and back deck dining area.

The Walking Tour

Exposed beamwork gives the dining area an old world atmosphere.       As you enter the dining room, you immediately notice the craftsmanship that went into this building. Wood joints are dove-tailed, the walls are double tongue-and-groove pine. The exposed support timbers for the structure, made of Washington State fir that is able to bear tremendous weight, are massive and reflect the strength and solidity that is evident throughout the inn. The hardwood floors gleam with a fresh scrubbed feel, and the area is furnished with intricate wood carvings, old photographs and posters, stained glass and paintings. The room seats 34, and is bright with natural lighting during the day, and cheerily lighted by night.

Exposed beamwork gives the dining area an old world atmosphere.
      The pub is located adjacent to the dining area. It’s a long room that runs the rest of the length of the inn, and can be entered from the gift shop, as well. It’s an inviting room of dark greens and reds, a wormy chestnut bar, and a piano and guitar stand. The bar is well stocked, and even though you get the impression it’s a well-used gathering place, there’s no lingering smokiness.
      Windows along the back wall give the room openness. At the far end of the pub is a public sitting room, with tv, dart board and phone for in-house guests. “There’s no TV or phones in the rooms,” Fanning explained. “This area opens up a sharing aspect for our guests.” Photos line the walls, many of friends and musical associates.
      Including the Fannings, who live in or adjacent to the Brazen Head property, there is a staff of eight, allowing more personal contact with guests. The environment is hospitality based – they want you to be comfortable. And they’re family-and-kid oriented.
      With about six acres of backyard, there’s plenty of room for the kids to release excess energy - and parents can keep an eye on them from the porches or dining areas. Comfortably furnished with double beds and private baths
      The Brazen Head boasts 20 guest rooms, eight downstairs and a dozen more on the upper level. Comfortably furnished with double beds and private baths, they provide the basic creature comforts for a good night’s sleep. The rooms are not large, but Fanning explained, “When people come here, they don’t spend the day in their room. There’s so much to do and see in the area. I don’t know of a lot of folks who go on vacation and spend it in their room.”
      All the guest rooms are painted in earth tones for a welcoming feel, with the exception of what Fanning calls “the beach room.” These walls are a bright turquoise, and the motifs are only slightly modified to match - the light switch is a carved wooden fish. You’ll find beautiful quilts on every bed, and the furnishings come from all over. Fanning shopped second hand stores and auctions to fill the Brazen Head. Antique bedsteads, chests and tables give the rooms a lived-in character you won’t find at any motel. Water for all the rooms is boiler-heated and pumped in from an adjacent building to reduce the risk of fire, and a state-of the-art sprinkler system is installed throughout.
      Upstairs, the guest rooms take advantage of the 12-foot ceilings with an additional sleeping loft, accessible by cleverly contrived staircases. These rooms accommodate up to four people. If you’ve got kids, they’re going to love these rooms.
      The last six rooms, including a honeymoon suite, should be completed before May, and will feature furnishings from Cherry Valley Furniture, of Richwood. Fanning likes to promote West Virginia craftsmen and artists, and this is another way he can accomplish that.

Coming to American

 
"West Virginia
chose me."
-Will Fanning
 
      Now, by what twist and turns did Fanning arrive in Mingo Flats? Here’s the short version: Will Fanning left Dublin with his family at age 8. His father, a master stone mason, brought the family to St. Catherine, Ontario, then on to Cleveland, Ohio. Will married and raised his sons, and was trying unsuccessfully to find some land in the suburbs of Cleveland. “I knew there was somewhere else to be,” he said. Some would say that at that time, there was ANYwhere else to be besides Cleveland.
      And then came the proverbial lighting bolt. Fanning had taken up the guitar at age 27, and was starting to get the hang of it. During a thunderstorm, as he was picking out John Denver’s “Country Roads,” a lightning bolt shot through the window and through the house. He told his wife that it had to be a sign, that perhaps they should think about moving to West Virginia. Within a few days, a friend showed up and asked Fanning to join him on a trip to visit his family – in Webster County. Fanning said it was a confirmation - he found a job, found land, and made life-long friends, many of whom he still picks and sings with. “West Virginia chose me,” he said, with real satisfaction.

Back to business

      The Inn is open Tuesday through Thursday from 4 to 9 p.m., Fridays until 9:30. Saturday from 7 a.m. to 9:30, and Sunday until 3 p.m. Brunch is available on Saturday and Sunday. Please don't Feed the Bears
      The dining room features good food, moderately priced, such as quesadillas, vegetable lasagna, and rotating specials like prime rib, steaks, trout and cod, as well as a few traditional and not-so traditional Irish delights such as Irish Coddle, a thick creamy soup of potatoes, onions and ham; and Irish Nachos, invented by Bryan Fanning. Nora Orndorff and Jamie McCourt keep things running smoothly in the kitchen.
      Brazen Head Inn offers live entertainment in the pub every Saturday, featuring West Virginia musicians and bands.
      From the whimsical hand-carved bears that greet you outside the inn, to the total commitment to hospitality and personal service, the Brazen Head Inn is a Family Fanning affair! For more information, contact the Brazen Head Inn at 304-339-6917 or visit their website at www.brazenheadinn.com.

It's all about Top PR department in West Virginia

Pamela Pritt
Managing Editor
      Chances are good if you watch CNN, The Weather Channel or any local television weather report from Pennsylvania to Florida, you’ve heard mention of Snowshoe Mountain Resort.
      And, chances are good that’s because Snowshoe’s Communications Department is on its toes when it comes to spreading the word about the resort’s weather, skiing conditions and events.
      Joe Stevens heads up the department that includes Kelly Stern, Executive Producer of Snowshoe TV, Blaine Daniel, Communications Coordinator, Kristi Hewitt, Senior Producer, and Roy Sheadel, Producer.
      It’s an arm of Snowshoe that’s almost brand new; it’s less than two years old, having been set up in 2000.
      But it’s an award-winning department, nonetheless. The five have garnered the media support award as the top PR department in West Virginia judged by the West Virginia Division of Tourism in 1999 and 2001.
      The crew makes sure its large market area—more than 100 television stations plus more than 100 daily and weekly newspapers from all over the East Coast.
      “The main ingredient in dealing with the media is making sure they know what’s going on and what’s coming up,” Stevens said.
      Toward that end, the communications department invites weather people and reporters to the mountain to sample the skiing, the food and the feel of Snowshoe Mountain Resort. Paul Goodloe of The Weather Channel, and his wife, Rebecca, at the recent Media Weekend at Snowshoe
      “We have hosted over 100 media, from representatives of The Pocahontas Times to producers of MTV and meteorologists from The Weather Channel,” Stevens declared.
      Building relationships with the local newspaper might be simple, but building relationships with faraway television people is not.
      To bring Snowshoe closer to television—or as Stevens puts it, “ to take the mountain to Mohammed”—the resort developed Snowshoe TV.
      “You’ve got to want to come to Snowshoe to come to Snowshoe,” Stevens said, “not only as a guest, but as a media person.”
      Available at Snowshoe on Channel 6, the station showcases all that’s going on on the mountain and all that’s available for after-hours resort fun.
      You’ll get ski tips and restaurant promos, as well as footage of the full-blown fun that Snowshoe really is.
      And Snowshoe has a device for sending video to stations anywhere and everywhere—its very-own Stern-designed satellite truck.
      It means that when tv people come to the mountain they don’t need their own camera person, Snowshoe’s vast library of footage is available.
      Snowshoe Mountain is the only resort in North America with its own satellite truck. “It’s moved us light years ahead of the competition,” the communications director said.
      The Communications Department came of age one snowy weekend morning when the phone in Stevens’ office rang.
      “You know you’ve arrived and are respected for what you’ve sent when it’s 10 o’clock on a Saturday morning and a producer from CNN calls for video,” he said.
      But you can bet Stevens won’t rest on those laurels, he’ll be punching those buttons on the speed dial that connect him to CNN as often as he can, even if they’ve got his number. Snowshoe's Satellite Truck ~ Designed by Snowshoe Communication Department's Kelly Stern
      Designer of satellite trucks and former news reporter for Roanoke, Virginia’s NBC station, Kelly Stern made the transition from the hard news stuff to the more fun variety of news with relative ease.
      His signature line, “If you see me out there..” has prompted guests to talk to the guy and tell him what they think about Snowshoe TV and the resort, as well.
      He’s careful not to play too heavily on the winter sports, even in the liveliest part of the season. “Seeing the summer stuff makes people want to come back,” he remarked.
      Stern noted that a piece on Snowshoe TV about the adaptive ski program got a mom out of her condo and on the slopes with her daughter who has Down’s Syndrome. That was two years ago.
      Now that little girl has her own skis and loves every minute of time she gets to spend at Snowshoe. The family now owns property on the mountain, so she gets to enjoy her sport as often as they can get here.
      “We’re able to personalize (Snowshoe) more,” Stern said.
      He complimented the staff of producers and editors for the fine job they do in bringing Snowshoe TV to you.
      And Snowshoe TV doesn’t limit itself to the resort, Stern said. You’ll see footage of Cass Scenic Railroad and the nearby National Radio Astronomy Observatory, as well.
      “It’s not the same-old, same-old,” he said.
      At Snowshoe, that’s a sure thing.
 

Personality Profile

Jo Debra GandeeJo Debra
Galford
Gandee

Age: 49 and holding
Born:
Marlinton
Husband:
David
Children:
Rachel Sheets, 24; Jason Long, 18
Education:
Marlinton High School, West Virginia University
Occupation:
Entrepreneaur
Philosophy of Life:
Recognize the myth! Know the myths of the world because a lot of truths are covered up by myths. Have an open mind.

      When Jo Debra Galford grew up at Slaty Fork, it was a quiet, almost forgotten section of Pocahontas County tht people passed through on their way to Elkins on U. S. 219.
      But just at the time this woman came of age, a man with a vision came up with the idea that Cheat Mountain would be the perfect spot for a ski resort. And the quiet area bustled and people came to a place called Snowshoe Mountain Resort for an unforgettable vacation.
      Jo Debra went to work at the resort right out of college and assumed the persona of “Peggy Snow” who gave the weather updates and snow reports. “Peggy” had to answer her own phone, so Jo Debra learned to change her voice for the update, and ran the reservations department at Snowshoe before there was lodging on the mountain.
      Jo Debra left the area for two years and came back at the request of Doc Brigham because “working for him was a pleasure.” After another two years as the first female manager in what was then a very male world, she stopped working outside her home to become a mother.
      In another few years, she set out for life in the Carolinas; but she didn’t stay away all that long. Snowshoe was headed for some big changes.
      The hometown girl knew for sure she was coming home to stay shortly after Intrawest bought the now four-season resort. “I felt like they had enough knowledge that they could run the resort the way it should be run,” she said.
      The little gas station her family opened in 1978 has become Elihu’s Restaurant, home of the simple, quick, and delicious menu. The gas station has moved further up Rt. 66 and The Market at Big Spring is now a full-scale grocery store with everything you’ve left home without and everything you might want for delightful snacking or cooking a complete meal.
      “We didn’t do any studies,” she laughed. “No surveys. We just went into it. You can see the business is here from the traffic patterns.”
      The grocery store is a fine complement to the resort and doesn’t compete with any product on the mountain, but Jo Debra is looking for local business, both at the store and the restaurant. “Skiers are the icing on the cake,” she said.
      “For me it’s been exciting,” she said of growing up and living in the hamlet-turned-resort. “Growth is continuous. It’s the most beautiful part of the county and Snowshoe takes care of it.”
Adventures in Good Eating,   Part One            

Elihu's for Lunch

Sunny Given
Staff Writer
      Nestled at the junction of Rts. 66 and 219 is a jewel of a restaurant. Great food – nothing ostentatious – at a reasonable price. It’s the home of the $4 breakfast, the $5 lunch and the $7 dinner...well, the steak dinner will cost you $10, but when you consider the resort-oriented prices you tend to find in the area, it’s a heck of a deal. Great food at reasonable prices
      We’re talking about Elihu’s Restaurant and Pub, which my friend and I visited for lunch recently. The atmosphere is comfortable, and the service is exceptional. It was comfortably busy in both the smoking and non-smoking sections, but our wait was minimal.
      There are seven $5 choices for lunch: hamburger, turkey bacon sandwich, club sandwich, steak sub, soup of the day and salad, a hot dog with everything, and hot ham & cheese. All of the entrees come with fries. You can also get a grilled cheese sandwich or BLT for $2.50, and a peanut butter-and-jelly sandwich for $1.50. A la carte items are priced individually.
      I decided on the steak sub and fries. It arrived, tender chopped steak piled steaming on a sourdough bun, with melted provolone cheese, grilled green peppers and onions. It was delicious – the steak was flavorful with peppers and onions not too crisp and not too cooked. The light and crisp taste of the french fries instantly brought back memories of a place I frequented in my junior high days.
      My companion chose the soup and salad. Soup this day was roasted chicken noodle, with a savory broth and al dente noodles. The ratio of chicken to noodles was just right, and in good tasting, bite-sized chunks. Her salad was a pleasantly surprising mix of greens, crisp tomatoes and carrots, and the ranch dressing was thick and clung to the lettuce.
      Desserts include several choices of pie, cake and ice cream. Dinner selections include spaghetti, pot roast, chops, chicken, open-face turkey and roast beef sandwiches, and there’s always a daily special. Beer and wine are served pubside and at your table.
      All in all, a wonderful meal at a reasonable price.

Mid week Skiing - the only way to go downhill

photo by Steve Shaluta       Tired of dealing with weekend traffic?
      Looking for a winter resort with short lift lines and plenty of space to cruise?
      Snowshoe Mountain’s mid-week opportunities provide guests with an uncrowded experience, with 57 trails and 14 lifts. Skiers and snowboarders alike know that the weekend at any resort is the busiest time on the slopes. Time off in the middle of the week allows everyone to enjoy his or her favorite activities without having to look out for the other guy.
      Awesome midweek opportunities give skiers and snowboarders an uncrowded version of the Three Faces/One Ticket system that includes the Snowshoe Basin area, the Western Territory and Silver Creek.
      The Western Territory is home of famous Cupp Run and Shay’s Revenge, both 1.5 miles long, plummeting 1500 feet.
      The Snowshoe Basin area has terrain for everyone from gentle grades like the Northern Tract, perfect for getting the legs coordinated for steep, exciting pitches like Choker and the ever-popular Gandy Dancer.
      Silver Creek has a variety of terrain ranging from nice, gentle slopes perfect for cruising; steeper, more exciting runs like Bear Claw and Flying Eagle; and the Mountaineer Terrain Park, the perfect place for the snowboarder or skier with air in mind, with the largest half-pipe in the region (450 feet long).
      Also at Silver Creek is Ruckus Ridge Tubing Center with a 600 ft. long tubing hill serviced by its very own surface lift.

Snowshoe Million Dollar Castaway Sweepstakes drawing this month

      Ever feel like going on a three-hour tour, a three-day tour or just getting away to where nothing matters?
      Snowshoe Mountain’s Million Dollar Castaway Sweepstakes is providing that opportunity this season. Simply fill out a Castaway Sweepstakes entry form at www.snowshoemtn.com or obtain one at a nearby ski or snowboard shop and you could be the grand prize winner.
      The sweepstakes prizes equal one million dollars monetarily and include a Subaru Outback for one year, a new Allegheny Springs Mountaintop Condo for a year, a year’s supply of groceries, two season passes and two ski or snowboard packages from Salomon Sports.
      Throughout the season, entries were drawn with winners receiving lift tickets good for this season at Snowshoe Mountain.
      Next week, Bob Denver, who appeared in the hit 60’s television series Gilligan’s Island, will appear at the Mountain Top Beach Party for a final grand prize drawing. The winner gets the million dollars of fun at Snowshoe Mountain.
      “The Million Dollar Castaway Sweepstakes is in-your-face-fun,” said Pete Moran, Snowshoe Mountain’s Marketing Coordinator. “We are pulling out all the stops on this one, no holds barred; we want everyone in the country to know what a blast Snowshoe Mountain is any time of the year.”

Marty Giddings, broker for Old Spruce Realty at Snowshoe, LLC
                 Brokers Corner
Marty Giddings
Contributing Writer
      Welcome to Pocahontas County! We hope you get as much enjoyment out of our home as we do. There is much to see and do here, and a number of opportunities to make this area an important part of your future. Intrawest saw enough potential in Pocahontas County to make a substantial commitment and create a world-class resort. Now is the time to take a look at the real estate market, and the local real estate agencies are her to help you.
      Here is a tip to help in your search: Choose one real estate agent you are comfortable with and let them find the property that works for you. After listening to what you are interested in, a good agent will explain the current market trends, and should have a thorough knowledge of the real estate values and potential growth. Your agent will research the local cooperative information network and show you all the properties that fit your needs. We understand many of you are from out of state and we’re here to handle all the steps to make the sales process as easy as possible. Your agent should act as your eyes and ears in your absence, and keep you informed every step of the way throughout your purchase.
      Enjoy your visit to Pocahontas County. Our home is your home, and we will be glad to help make that statement a reality.
      Marty Giddings is the broker for Old Spruce Realty at Snowshoe, LLC

Boarders know Snowshoe's the place to go Snowshoe, SilverCreek entice snowboarders
Andrew Lacasse
Contributing Writer
      After layering on my jeans, snow pants, sweatshirt, Gortex-lined coat, hat and goggles, I was nearly too tired to venture out onto the slopes.
      But when I remembered the exhilarating thrill of slicing through the fresh powder with the edge of my snowboard, my spirits lifted and I was ready to tackle Snowshoe Mountain’s finest slopes. In the five years I’ve been snowboarding at the Snowshoe and Silver Creek area, the resort keeps improving, especially for snowboarders.
      The sport has been in existence for about 12 years, but snowboarding didn’t become popular until about 1995. Since then, the number of snowboarders has increased, doubling over and over again. The concept of snowboarding is based around a double-edged board that cuts into snow, allowing the rider to run by leaning back or forward while gliding down the hill.
      But many snowboarders prefer to spend less time on the ground and more time in the air performing tricks and stunts.
      At the Silver Creek area, snowboarders who enjoy doing these big air stunts are given every opportunity to perform on the Mountaineer Terrain Park where tabletop jumps are plentiful. The park was designed by skiers and snowboarders who wanted top quality terrain for executing their tricks.
      Just recently, the resort added rails to its park for an even larger variety of obstacles to be tackled by thrill-seeking snowboarders who wish to “go big.” Lacasse ready for another run. ~ photo courtesy of the writer
      The most notable aspect of the terrain park, however, is the half-pipe, measuring approximately 450 feet long and 20 feet high. This enormous structure presents a challenge for beginner and expert snowboarders alike.
      It’s one of the largest on the east coast. And, like most half-pipes, has that “No Skiers” sign at the top, not because of the natural snowboarder-skier rivalry, but because skis can demolish the design of the pipe and make it difficult for anyone to go down safely.
      The terrain park isn’t the only slope that offers snowboarders a good time.
      Most snowboarders agree that although flying through the air has its appeal, you have to carve down a “non-terrained” slope to get the full affect of a good day of snowboarding.
      The number one pick among snowboarders for the best non-terrained slope—Cascade at the Silver Creek area.
      Although Cascade isn’t the most challenging slope on the mountain, it has proven to be one of the most enjoyable. With its steep decline and wide slope, you can either reach full throttle, near-death speed or just carve gracefully down the mountain.
      But for the expert snowboarder who wants the greatest challenge on the mountain, Snowshoe has established a fierce slope called Shay’s Revenge, undoubtedly the most difficult and exciting slope Snowshoe has to offer.
      The nearly vertical slope stretches down the side of the mountain and the only thing to slow you down are the car-sized moguls that are as much a hindrance as a help.
      Over the past four years Snowshoe has expanded its slopes to accommodate the ever-growing sport of snowboarding. This fast-paced sport can be done at any ski resort.
      But if you want to experience some of the greatest snow and terrain in West Virginia or in the region, Snowshoe Mountain Resort should be your top choice for a great snowboarding vacation.
      Andrew Lacasse is a recent graduate from Pocahontas High School.

Allegheny Springs, the latest development in Intrawest’ revolution at Snowshoe Mountain Resort Allegheny Springs will offer it all
Look what's springing up now... Allegheny Springs will be a "people place"
      It’s about to be West Virginia’s premier resort’s premier address.
      Take a look at Allegheny Springs, the latest development in Intrawest’ revolution at Snowshoe Mountain Resort.
      It’s the five-story centerpiece of the Village at Snowshoe. And those five stories rest on the highest point in the village, making it the place to view the resort’s slopes and village and the mountain sunsets that belong to every watcher.
      Allegheny Springs will be a “people place,” where at every turn your every whim can be satisfied. Intrawest Development has left nothing to chance by providing a covered drive-in/drop-off area to protect visitors from the weather, gated parking, ski-in/ski-out locations, a concierge for assistance with dinner reservations, shopping information, outdoor adventures, ski lessons and other activities, and ski lockers and mountain bike parking that are easily accessible. And to top it off, they’ve even proposed a high-performance ski shop for overnight tuning, waxing and sharpening.
      But it will also be an elegant place of color and texture where the Arts and Crafts style furniture will be comfortable and attractive and the fireplace will warm you after a cold day on the slopes or a chilly summer evening walk.
Artist's conseption of the enclosed private courtyard at the doorstep of the village

      Allegheny Springs will give visitors the most in privacy with secluded balconies or terraces and a courtyard built for solitude.
      Now Snowshoe’s motto has become “Forever Wild,” and while the resort does offer some of the most rugged territory in Pocahontas County only slightly tamed for skiing, Allegheny Springs will provide luxury at the end of the day.
      Have a massage. Soak in a hot tub or in the thermal pool. Stroll in the private courtyard at the village’s doorstep.
      But here’s the best part about Allegheny Springs—it’s nearly finished and ready for you to step into the vacation you’ve always known you deserved.
      For more information on Allegheny Sprimgs call 1-888-489-1943.

Snowshoe Mountain is a winter oasis
      Winter resorts are lost without snow.
      Snowshoe Mountain in Pocahontas County takes great pride in its ability to produce incredible amounts of the manmade fluffy white stuff. The massive state-of-the-art snowmaking system maintains 220 skiable and rideable acres on the mountain.
      Mother Nature, blessing us with an average of 180 inches during the season, chips in some fresh stuff, but there are times when you need to give her a hand.
      Snowshoe Mountain is equipped with the largest snowmaking arsenal in the Southeast Region with more than 400 snow guns at the Snowshoe and Silver Creek areas. With 100% snowmaking capabilities, the resort’s snowmaking team can cover all 57 slopes on the mountain. Cupp Run, looking west - just before it gets really interesting.
      That means that even if Mother Nature is only providing the resort with sub-freezing temperatures, Snowshoe Mountain’s veteran snowmakers can produce a little magic of their own and sprinkle a piece of heaven all over the resort’s terrain.
      Recently, the Snowshoe and Silver Creek areas have undergone expansion of the main water supplies. The 40-acre Shaver’s Lake is now capable of holding 100 million gallons of water, the largest such capacity in the region. The Silver Creek area’s water supply was expanded this past summer and is now capable of holding 12 million gallons of water.
      The increased water supply allows snowmakers here to produce more snow over a larger area in less time. At full capacity, weather permitting, an area equal to more than four football fields can be covered with one foot, or 2500 tons of snow, in an hour .
      “Our snowmaking system actually is a reusable resource for the resort,” said Ed Galford, Snowshoe Mountain’s Vice President of Mountain Operations. “When the temperatures rise above freezing, our snow thaws gradually and runs directly into our water supplies where it is cycled back through the snowmaking system for future use.”
      Snowshoe Mountain is a true winter oasis, opening and remaining open longer than other resorts in our region. The resort snowmakers at the Snowshoe and Silver Creek areas have more than 350 years of combined experience, the most at any winter resort in the mid-Atlantic and Southeast.
Ski problems?     No problem!
Sunny Given
Staff Writer
      So you’re out on the slopes, and all of a sudden you notice your skis feel hooky. Or maybe you’re coming out of a turn, but they just don’t want to let go. Perhaps you’re out of control at high speeds. What are you going to do?
      You need tuned, quick! Mark Everbaugh of Elk Mountain Outfitters de-waxes a board  - photo by Sunny Given
      Based on your complaint of what your board or skis do (or don’t do) any of the Snowshoe area ski shops can get you fixed and back on the slopes with minimum hassle.
      For example ski bottoms that are damaged, oxidized, or incorrectly waxed won’t ski very well. You know how you see those crackerheads who walk across the road with their skis on? Their ski bottoms are going to be pretty much wasted.
      On the other hand, if you take good care of your skis or snowboard, and take them to a ski shop for regular seasonal checkups, it goes to say your day on the slopes will be safer and easier.
      Skis that are sharpened correctly give you the grip you need for good edge control. A slight base edge bevel makes moving from one turn to the next sweet and easy.
      Ski bottoms speak volumes to a mechanic: concave skis give you those hooky turns - you’ll need to grind the bottoms flat, and maybe tune those edges. Convex bottoms give you instability at high speeds - they’ll probably need ground to flat, and maybe some edge tuning. By listening to your on-the-slope problems and examining your skis, a ski/board mechanic can take it from there.
      Whether it’s a grind, a tune, a de-tune or de-burr , see the local shops for top support. It may be simple wax job that makes your visit to Snowshoe Mountain one to remember.
      Get your snowboards and skis taken care of at: Elk Mountain Outfitters, The Ski Barn, Elk River Snowboards, Mountain Performance, Route 66 or the ski rental shops at Spruce, Silver Creek or Top of the World.
 
Gail Lowry Executive Director, Pocahontas County Convention and Visitors Bureau

Welcome to Spring in Paradise

Gail Lowry
Executive Director, Pocahontas
County Convention and Visitors Bureau
      Spring is in the air and spring skiing is on the ground. The snow is still great and all of us are hoping for some deep spring snows so we can continue to snowshoe and cross country ski on the trails and paths in our state and national forests and parks. With more than 800 miles of trails available, the views and vistas are endless. One of my favorite trails is off of the Highland Scenic Highway (Rt. 150), the Red Run Loop, which encompasses forest roads 438 and 453.
      Pocahontas County is the Birthplace of Rivers. Eight rivers have their headwaters here: the Greenbrier, Gauley, Elk, Cherry, Cranberry, Tygart, Williams, and Shavers Fork of the Cheat. The most interesting fact is that the only water that comes into the county is from rainwater; all other water runs out.
      That is why Pocahontas County is a fisherman’s paradise. Many beautiful trout streams are easily accessible from the numerous scenic byways that traverse the county. The newest byway, the Mountain Waters Scenic Byway, (Rt. 39) travels along Knapps Creek, which starts near Frost, and flows into the Greenbrier River in Marlinton. The fishing is great and the water sparkles with the melting snow this time of year . The stream is narrow enough for the youngest anglers and swift enough to challenge the most advanced sports person.
      For those who prefer the slower pace of lake fishing, Pocahontas County touts 3 stocked locations; Watoga State Park, Seneca State Forest and Buffalo Lake. Buffalo Lake is the largest in Pocahontas County and is stocked with trout bi-weekly during the spring.
      As the snow melts and the water rises, Pocahontas County can be enjoyed by swooshing down the mountain on skis or snowboards or pulling on a pair of rubber waders and catching that trophy rainbow trout. There's lots for you to see in Beautiful Pocahontas County
      Enjoy the spring! It’s one of the 4 best seasons of the year.
      For more information or to request a Travel Guide, contact the Pocahontas County CVB at 1-800-336-7009.

(return to top)
Building Supplies
Gas 'n Groceries
Gifts
is sponsored by the advertisers
you see on our pages. Please take time
to patronize their businesses!

Area Outfitter for all your Skiing and  SnowBoard Needs
Burton ~ Salomon ~ Nitro ~ New and Used Demos
Come talk to the resort's most
experienced snowboard outfitters.

Store Sale 20 - 50% OFF
Ski and Snowboard Rentals and Sales
1 mike south of WV 66 ~ 304 572-4173
 
Open Daily 7:30 am - 11 pm, Later on Friday
Equipment Rental and Outdoor Apparel
Largest Ski and Snowboard Rental Co. in the Southeast
304 572-1234
Located at the corner of Rt. 219 and Rt. 66
LOWER RATES ~ FRIENDLY SERVICE
All Ski & Snowboard Clothing and Equipment
ON SALE!!!
Entire 2nd Floor DISCOUNTED
 
As much as 40% off some SnowBoards in Stock
SNOWBOARD & SKI RENTALS
Great Quality, Great Prices
Daily 7:30 am - 11 pm
Friday 7:30 am - 2 am
   304 572-1200
route66@neumedia.net
 
A great place to eat
Restaurant
at the Inn at SnowShoe
~ EVERY WEEKEND ~
SHOW COOKERY & BUFFET STATION

Room service available 6:30 am- 1 am
Lounge hours
Mon. - Fri. 4:30 pm - 1 am
Sat. amd Sun. 1 pm to 1 am
Menu Items available daily 'til 1 am

~ 304 572-1000 ~
 
A great place to eat at the crossroads
Open 7 AM until 9 PM
Home of the $4 breakfast!
Located on the corner of
Rt. 219 and Rt. 66
 
A great place to eat in Slaty Fork
An intimate off-mountain dining experience
Featuring an International Buffet with
live local music each Thursday nite.

5 miles south of WV 66 on US 219
Open Thursday thru Monday evenings
For reservations call:     304 572-3771
Privately owned and operated Since 1982
 
We can help you find the place of your dreams Douglass S. Keith, Broker
Beverly Figg, GRI ~ Matt Matthews
Raymond Godwin     304 572-5687
P.O. Box 364 Snowshoe, WV 26209
Visit our Office in Shaver's Centre, Snowshoe Mountain
 
Breathtaking vistas combined with the very highest level of personal service Presenting the Height of Luxury
Allegheny Springs at Snowshoe Mountain
Yours to own 1-800-489-1943
 
Incredible Properties ~ Luxury Homes  and spacious lots near the resort Mountain Country Properties
304 572-4663      mcpinfo@neumedia.net
David Curtis, Broker ~ Christine Butler, Associate Broker
Sales Associates: Debbie Goodwin, Cathy McGee, Bet Curtis
P.O. Box 7
Slaty Fork, WV 26291
Rt. 66, ¼ mile from
Snowshoe Entrance
 
Stop in for food and more
 
Glades carries all your building needs
 
The Village at Snowshoe
 
Major Ski Resort developer
 
A Unique Shopping Experience awaits both Children amd AdultsCalhoun & Kipp
Unique Items from around the world.
Mon. thru Sat. 10 am 'til 9 pm
Sunday 9 am 'til 8 pm
304 572-5250

Let the Pocahontas Times Classifieds work for youadvertising@pocahontastimes.com

Read our other Sections:
Local News   |   50 Years Ago   |   Home(index)
Obituaries   |   News Archives   |   Obituary Archives
The Pocahontas Times Online Bookstore   |   Electronic Responses
Legal Ads and Notices   |   Classified Ads

~ ~ ~ ~ ~ ~
Thank you for your time.

 

Eight Rivers Web Designs             Last update Mar. 24, 2002
by     Michael Condon           omb00875@mail.wvnet.edu